bubble_chart Composition Angelica sinensis 4.5 gm, Rehmannia glutinosa 6 gm (crushed, soaked in wine for a while), Rehmannia glutinosa preparata 9 gm, Paeonia lactiflora 4.5 gm (wine-fried), Colla Corii Asini (stir-fried with clam powder to form pearls) 4.5 gm, Lycium barbarum 3.6 gm, Artemisia annua 2.1 gm, Salvia miltiorrhiza 7.5 gm, Zingiber officinale (stir-fried to charred through the center) 1.5-2.1 gm, Dioscorea opposita 4.5 gm.
bubble_chart Preparation and Dosage
Decocted in water, take one dose daily, or more as needed.
bubble_chart Efficacy
Nourishing yin and blood, clearing deficiency heat.
bubble_chart Indications
Blood deficiency, steaming bone fever, heat in the five centers, dry stool, and yellow, astringent urine. It is especially suitable for women with blood-deficiency fever.
bubble_chart Formula Modification
If the chi pulse is weak and there is blood deficiency with cold, add 3 grams of Cassia Bark; if it is a woman after childbirth, add 9 grams of Motherwort Herb; if there is no heat in the five centers, reduce Scrophularia Root; if there is no steaming heat in the bones, remove Chinese Wolfberry Root-bark; if there is stomach cold causing nausea, remove Unprocessed Rehmannia Root.