formula | Tokay Gecko Decoction Ge Jie Tang |
source | Shengji Zonglu Volume 66 |
smart_toy
bubble_chart Composition Gecko (soaked in wine, butter-roasted), Anemarrhena (baked), Fritillaria (prepared), Deerhorn Glue (roasted until dry), Licorice (roasted, filed), Apricot Kernel (soaked in hot water, peeled, tips removed, double kernels, stir-fried), Ginseng, Kudzu Root (filed), Mulberry Root Bark (roasted, filed), Loquat Leaf (de-fuzzed, roasted), each 30 gm.
bubble_chart Preparation and Dosage
Grind and sieve the above 10 ingredients. Take 10 grams each time, boil with 300 ml of water until reduced to 200 ml, remove the dregs, and take warm at any time.
bubble_chart Indications
Cough, expectorating pus and blood.