20 fresh green olives (pitted), 4 fresh reed rhizomes (cut and crushed)

bubble_chart Preparation and Dosage

Decocted in water, to be consumed as tea.

bubble_chart Efficacy

Clearing heat and benefiting the pharynx.

bubble_chart Indications

Lung and stomach heat causing throat swelling and pain, with profuse phlegm and saliva.

bubble_chart Formula Principles

The Chinese white olive in the formula can clear the lungs, benefiting the pharynx, and resolve phlegm; Reed Rhizome can clear lung heat, dispel phlegm, expel pus, and also clear stomach heat to promote fluid production and stop vomiting. When these two herbs are used together, they effectively clear heat from the lungs and stomach, with a focused and potent effect.