formula | Clear Dew Drink Qing Lu Yin |
source | Volume One of Zhonglou Yuyao |
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bubble_chart Composition Asparagus root 3 gm (de-cored), Ophiopogon root 3 gm (de-cored), Rehmannia root 3 gm, Prepared rehmannia root 6 gm, Dendrobium stem 2.4 gm, Platycodon root 2.4 gm, Bitter orange peel 2.4 gm (stir-fried with bran), Licorice root 1.8 gm, Loquat leaf 1 piece (honey-roasted, brushed and de-fuzzed).
bubble_chart Preparation and Dosage
Decoct with 400 ml of water until reduced to 320 ml, take after meals.
bubble_chart Indications
Dryness and pain in the throat with a large and weak pulse.