Ferula 9 gm, Curcuma 9 gm, Sparganium 6 gm, Musk 1.5 gm, Chicken gizzard skin 7 pieces (dried in shade), Eel blood 150 ml, Rhubarb 120 gm, Water chestnut (with skin, dried in shade) 24 pieces.

bubble_chart Preparation and Dosage

Use 500 grams of sesame oil, first boil the herbs and remove the dregs, then add Asafoetida and boil until dry. Next, add eel blood and continue boiling until the mixture forms a pearl-like consistency when dripped into water. Stir in 120 grams of stir-fried until yellow cinnabar, gradually adding and stirring until it forms a paste. Let it cool, then add powdered musk. Apply the paste to the affected area.

bubble_chart Indications

Corn.