formula | Big Turbid-Clearing Drink Da Fen Qing Yin |
source | Jingyue Quanshu Volume 51 |
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bubble_chart Composition Poria 6g, Alisma 6g, Akebia 6g, Polyporus 3g, Gardenia (or double the amount) 3g, Citrus aurantium 3g, Plantago seed 3g
bubble_chart Preparation and Dosage
Decoct 300 ml of water to obtain 240 ml, administer while warm before meals.
bubble_chart Indications
Accumulation of heat leads to blockage, causing difficulty in urination and potentially severe pain in the lower abdomen and waist; or dampness-heat causing diarrhea, jaundice, hematuria, pathogenic heat leading to blood stasis, and abdominal pain with urinary obstruction.
bubble_chart Formula Modification
For severe internal heat, add Skullcap Root, Phelloendron Bark, and Chinese Gentian; for hard and distended stools, add 6-9 grams of Rhubarb Rhizoma; for jaundice with difficulty in urination and severe heat, add 6 grams of Virgate Wormwood; for pathogenic heat blood accumulation and abdominal pain, add 4.5 grams each of Carthamus and green tangerine peel.