formula | Menstruation-Regulating Drink Tiao Jing Yin |
source | "Compendium of Medical Mirrors" Volume 14 |
smart_toy
bubble_chart Composition Angelica sinensis 9 gm, Achyranthes bidentata 6 gm, Cyperus rotundus (wine-fried) 3 gm, Corydalis yanhusuo (stir-fried) 3 gm, Crataegus pinnatifida 4.5 gm, Poria cocos 4.5 gm, Citrus reticulata (white part-removed) 3 gm.
bubble_chart Preparation and Dosage
Decocted in water and administered with wine.
bubble_chart Efficacy
Regulating qi and relieving depression, invigorating blood to regulate menstruation.
bubble_chart Indications
Women with qi counterflow and blood stasis experience abdominal pain during menstruation.
bubble_chart Formula Modification
If there is cold stagnation due to injury from cold, add Cassia Bark and Evodia Fruit; if there is also distension and oppression, add Magnolia Bark or Villous Amomum Fruit; if there is qi stagnation, add Lindera; if the pain is in the lower abdomen, add Fennel.