Pinellia 12 gm, Amomum tsaoko, Clove, Prepared Dried Ginger, and Chebulae Myrobalan Peel, each 0.9 gm, Fresh Ginger 30 gm.

bubble_chart Preparation and Dosage

Finely chew the above ingredients, add 750 ml of water, decoct until reduced to 450 ml, remove the dregs, and divide into three doses. Take consecutively without regard to time.

bubble_chart Efficacy

Warming the middle and dispelling cold, resolving phlegm to stop vomiting.

bubble_chart Indications

Accumulated cold phlegm-fluid retention, incessant vomiting, chest and diaphragm discomfort, inability to eat or drink.

bubble_chart Formula Modification

Vomiting incessantly, add 9 grams of Aconite Lateral Root and 15 grams of Fresh Ginger Rhizome.