formula | Sanrouhuo San Rou Huo |
source | Shou Qin Yang Lao Xin Shu, Zou Xuan, 1307 |
smart_toy
bubble_chart Composition 60 gm turtle meat (washed, cut) 90 gm lamb (washed, cut) 90 gm roe deer meat (washed, cut)
bubble_chart Preparation and Dosage
Use an appropriate amount of water, add the five ingredients, and boil to make a porridge for consumption.
bubble_chart Indications
Postpartum lactation failure.