formula | Delicious Delicacies Zhu Shi Zhen Xiu |
source | Wanbing Huichun, Gong Tingxian, 1587 |
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bubble_chart Composition Angelica sinensis (washed with wine), Ligusticum chuanxiong, Paeonia lactiflora (wine-fried), Rehmannia glutinosa preparata, Cuscuta chinensis (prepared with wine), Morinda officinalis (soaked in wine, de-cored), Cistanche deserticola (washed with wine), Alpinia oxyphylla (wine-fried), Achyranthes bidentata (de-reeded, washed with wine), Lycium barbarum (washed with wine), Zanthoxylum bungeanum (stir-fried), Zingiber officinale, Glycyrrhiza uralensis (roasted), equal parts.
bubble_chart Preparation and Dosage
Grind the above ingredients into a fine powder. Take any amount of pork, slice it, fry it with wine until cooked, then add the medicine and stir-fry again. Do not use water. Use porcelain.
bubble_chart Efficacy
Commonly used for tonifying deficiency.
bubble_chart Cautions and Contraindications
Avoid consuming raw and cold foods while taking medication.