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Yibian
 Shen Yaozi 
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formulaNutrient Qi-Purging Decoction Xie Rong Tang
sourceLanshi Micang Volume 2
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bubble_chart Composition

Forsythia 1.8 gm, Cimicifuga 1.8 gm, Platycodon 1.5 gm, Raw Scutellaria 1.2 gm, Raw Rehmannia 1.2 gm, Astragalus 0.9 gm, Sappan Wood 0.9 gm, Coptis 0.9 gm, Earthworm 0.9 gm, Scorpion 0.9 gm, Angelica 0.9 gm, White Cardamom 0.6 gm, Ginseng 0.6 gm, Licorice 0.45 gm, Tear of Chios 0.3 gm, Musk a small amount, Peach Kernel 3 pieces, Gadfly (wings and legs removed, stir-fried) 3 pieces, Leech (stir-fried until smoke disappears) 3 pieces.

bubble_chart Preparation and Dosage

Take the size of a mung bean, except for forsythia, Chinese pistache tears, and white cardamom, which are ground separately into fine powder. Musk, gadfly, and leech, the three ingredients, are also ground into fine powder and mixed into a potion. Add 300 ml of water and 150 ml of wine, then add forsythia and boil until reduced to 150 ml. Remove the dregs, then add white cardamom, the three ingredients, and musk. Boil again until reduced to 100 ml. Take it slightly warm after breakfast and before noon.

bubble_chart Indications

Leprosy, with extreme itching all over the face and head, and loss of eyebrows.

bubble_chart Cautions and Contraindications

Avoid alcohol, wet noodles, raw and cold foods, and hard objects during medication.

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