formula | Green Tangerine Peel Decoction Qing Pi Tang |
source | Introduction to Medicine, Li Ting, 1575 |
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bubble_chart Composition Green tangerine peel 3 gm, zedoary and sparganium 2.1 gm each, aged tangerine peel and medicated leaven 1.5 gm each, corydalis tuber 1 gm.
bubble_chart Preparation and Dosage
Add ginger to the above ingredients, decoct in water, and administer while warm.
bubble_chart Efficacy
Regulating qi and invigorating the spleen, dispersing stagnation and resolving accumulation.
bubble_chart Indications
Epigastric stuffiness, fullness, distending pain, with an abdominal mass disease.
bubble_chart Formula Modification
For stuffiness and fullness, add 1 gram of stir-frying to yellow; for stagnant heat, add Gardenia; for reduced appetite, add 0.6 grams each of hawthorn fruit and Germinated Barley; for women, add 4.5 grams of Cyperus, 2.5 grams of Sichuan Lovage Rhizome, and 0.3 grams each of Carthamus and Aucklandia Root.