Ginseng (de-reeded head) 30 gm, Dried tangerine peel (white part removed) 30 gm, Schisandra 30 gm, Perilla leaf 30 gm.

bubble_chart Preparation and Dosage

Grind the above ingredients into coarse powder. Take 9 grams each time, add 150 ml of water and 3 slices of ginger, and decoct until reduced to 100 ml.

bubble_chart Indications

Cough with abnormal rising of qi, unable to lie down.