formula | Myrrh Powder Mo Yao San |
source | Xuanming Lunfang, Liu Wansu, 1172 |
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bubble_chart Composition Myrrh (separately ground) Frankincense (separately ground) 9 gm each Pangolin scales 15 gm (roasted) Momordica cochinchinensis 12 gm
bubble_chart Preparation and Dosage
Grind into fine powder. Take 1.5-3 grams each time, add 120 ml of wine and decoct together, administer while warm, regardless of the time.
bubble_chart Indications
The pain in the chest and abdomen is unbearable.