formula | Ginseng Lung-Purging Decoction Ren Can Xie Fei Tang |
source | Xiuzhen Fang Volume 3 |
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bubble_chart Composition Scutellaria baicalensis, Gardenia jasminoides, Citrus aurantium (stir-fried), Panax ginseng, Mentha haplocalyx, Forsythia suspensa, Glycyrrhiza uralensis (roasted), Prunus armeniaca (stir-fried, peeled), Morus alba (stir-fried), Rheum palmatum with Platycodon grandiflorus (stir-fried), equal parts of each.
bubble_chart Preparation and Dosage
Take 30 grams of the above finely chewed ingredients, boil with 300 ml of water until reduced to 150 ml, remove the dregs, and consume warm after meals.
bubble_chart Indications
Lung meridian heat accumulation, leading to cough, chest and hypochondriac distension and fullness, profuse phlegm, and difficult bowel movements.