Moutan bark 45 gm, peach kernel (soaked in water, peeled, tip removed, double kernels, stir-fried) 21 pieces, betel nut (filed, stir-fried) 30 gm, magnolia bark (coarse bark removed, roasted with ginger juice), plum kernel (soaked in water, skin and tip removed).

bubble_chart Preparation and Dosage

Take the above 9 ingredients, grind them into powder. Take 15 grams each time, add 225 ml of water and 4 grams of sliced ginger, boil until reduced to 1.

bubble_chart Indications

Tympanites.