formula | Su Pi Powder Su Pi San |
source | Juan 23 of Puji Fang, Citing Weisheng Jiabao |
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bubble_chart Composition 9g of Galangal, 30g of Sharen (shell removed), 24g of Chenpi (raw white removed), 15g of Baizhu, 30g of Licorice, 15g of Caoguo (shell removed), 15g of Jingsanleng, 15g of Cangzhu.
bubble_chart Preparation and Dosage
Grind the above ingredients into a fine powder. Take 6 grams each time, mix with salt and consume; it is also beneficial to boil with ginger and jujube for consumption.
bubble_chart Efficacy
Warming the middle and dispelling cold, strengthening the spleen and resolving stagnation.
bubble_chart Indications
Spleen-stomach weakness, excessive consumption of cold foods, discomfort in the chest and diaphragm.