Tangerine Peel 500 gm, White Poria 120 gm, Pinellia Ternata (stir-fried) 240 gm, Bitter Orange (stir-fried with bran) 240 gm, Scutellaria Baicalensis (washed with wine) 240 gm, Raw Licorice Root 120 gm, Radish Seed (stir-fried) 120 gm, Trichosanthes Root 150 gm, Platycodon Root 120 gm, Chinese Angelica (washed with wine) 120 gm, Bamboo Sap 300 ml, Medicated Leaven (stir-fried) 120 gm, Fritillaria 120 gm.

bubble_chart Preparation and Dosage

Grind the above ingredients into powder, mix with bamboo leaf decoction and bamboo sap to form pills the size of mung beans. Administer with plain water before meals.

bubble_chart Indications

All phlegm-fluid retention, chest and diaphragm congestion, spleen deficiency and stagnation, cough with phlegm, and throat discomfort.