Schisandra 9 gm, Fresh Ginger 15 gm, Aster Root 3 gm, Pinellia 6 gm (washed), Evodia 3 gm, Coltsfoot Flower 1.5 gm, Asarum 3 gm, Aconite 9 gm (prepared), Poria 12 gm, Licorice Root 6 gm (roasted), Cinnamon Bark 3 gm.

bubble_chart Preparation and Dosage

Take the above 11 ingredients, cut them. Boil with 1 liter of water until reduced to 500 ml. Divide into three doses and administer while warm. Elderly individuals may take 50 ml.

bubble_chart Efficacy

Warming the lungs and resolving fluid retention, dispersing cold and relieving cough.

bubble_chart Indications

Cough.

bubble_chart Cautions and Contraindications

Avoid seaweed, pine vegetables, pork, cold water, mutton, maltose, raw vegetables, vinegar, and raw onions during medication.