Yibian
 Shen Yaozi 
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formulaClove to Cook Powder Ding Xiang Zhu San
sourceTaiping Huimin Heji Jufang Volume 3
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bubble_chart Composition

Clove (indirect heat) 120 gm, Red bean (peeled) 120 gm, Green tangerine peel (white part-removed) 120 gm, Licorice (roasted) 120 gm, Sichuan aconite (prepared, de-naveled and de-skinned) 120 gm, Dried tangerine peel (white part-removed) 120 gm, Dried ginger (prepared) 120 gm, Galangal (prepared, de-reeded head) 120 gm, each 120 gm, Alpinia oxyphylla (peeled) 165 gm, Pepper 60 gm.

bubble_chart Preparation and Dosage

Grind the above ingredients into coarse granules. Take 6 grams each time, add 150 ml of water, 3 slices of ginger, and a pinch of salt, and decoct until reduced to 100 ml. Administer while lukewarm before meals. Decoct the dregs again. Discontinue when the illness subsides.

bubble_chart Indications

The spleen harbors latent cold, the stomach is affected by cold, causing chest and diaphragm stuffiness, stabbing pain in the heart and abdomen, nausea, cough, fullness in the middle, zang-fu organs are deficient and slippery, reduced appetite, regurgitation, vomiting, and reversal cold of the limbs.

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