formula | Clam Decoction Weng E Tang |
source | Jingui Yaolue Volume 2 |
smart_toy
bubble_chart Composition Clam 70 gm, Ephedra, Licorice, Fresh Ginger, each 42 gm, Gypsum 70 gm, Apricot Kernel 50 pieces, Jujube 12 pieces.
bubble_chart Preparation and Dosage
Take 1.2 liters of water, boil it down to 400 ml, and administer 200 ml while warm. Sweating will lead to recovery.
bubble_chart Efficacy
Clear the interior and disperse the exterior.
bubble_chart Indications
Thirst and desire to drink water after vomiting; also treats mild wind and tight pulse headache.