formula | Taiqing Drink Tai Qing Yin |
source | Jingyue Quanshu Volume 51 |
smart_toy
bubble_chart Composition Anemarrhena Rhizome 4.5g, Dendrobium 4.5g, Akebia Stem 4.5g, Gypsum (raw) 15-20g
bubble_chart Preparation and Dosage
Use 300 ml of water to decoct until reduced to 200 ml, administer while warm or take cold.
bubble_chart Efficacy
Clearing heat and purging fire, promoting fluid production to quench thirst.
bubble_chart Indications
Stomach fire causing vexing heat, vomiting and thirst, with eruptions and mania.