formula | Five-Juice Middle-Stabilizing Drink Wu Zhi An Zhong Yin |
source | "Newly Added Tangtou Gejue Citing Zhang Renhou's Prescriptions" |
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bubble_chart Composition 60 ml of cow's milk, 10 ml each of chive juice, ginger juice, lotus root juice, and pear juice.
bubble_chart Preparation and Dosage
Mix the above ingredients well and take small amounts frequently.
bubble_chart Efficacy
Nourishing blood to moisten dryness, resolving phlegm and dispersing stasis.
bubble_chart Indications
Excessive fire and blood depletion, with phlegm and blood stasis obstructing each other, lead to dysphagia, characterized by difficulty and pain during swallowing, inability to drink water, difficulty in eating, vomiting of food mixed with mucus, emaciation, dry skin, burning pain in the chest and back, dry mouth and throat, vexing heat in the chest, palms, and soles, a desire to drink cold water, a red and dry tongue, and a thin and rapid pulse.