formula | Gastrodia Dampness-Dispelling Decoction Tian Ma Chu Shi Tang |
source | "Yang's Family Prescriptions" Volume 4 |
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bubble_chart Composition Atractylodes macrocephala 120 gm, Gastrodia elata 90 gm, Ginseng (de-reeded head) 90 gm, Dried ginger 60 gm (prepared), Scorpion 60 gm (stir-fried with 1 zhan of glutinous rice until yellow, then remove the rice), Aconite (raw, de-naveled and de-skinned, cut open, soaked in 150 ml of fresh ginger juice overnight, then roasted until the ginger juice is completely absorbed, thinly cut and baked dry) 60 gm.
bubble_chart Preparation and Dosage
Grind the above ingredients into a fine powder. Take 9 grams each time, administered with warm wine before meals.
bubble_chart Indications
Dampness lingers in the limbs and joints, causing body pain and discomfort, swelling and pain in the hands and feet, or occasional numbness.