formula | Cinnamon, Poria and Sweet Dew Powder Gui Ling Gan Lu San |
source | Volume Twelve of Rumen Shiqin |
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bubble_chart Composition Cinnamon bark, ginseng, and agastache, each 15 gm; poria, atractylodes, licorice root, kudzu root, alisma, gypsum, and calcite, each 30 gm; talc 60 gm; and costus root 7.5 gm.
bubble_chart Preparation and Dosage
Grind into fine powder. Take 9 grams each time, mixed with plain water; ginger decoction can also be used.
bubble_chart Indications
Latent summerheat causing polydipsia, a desire to drink water, vomiting immediately after drinking, persistent watery diarrhea, and malaria.