Agastache 9 gm (with stems and leaves) Poria Cocos Peel 9 gm Magnolia Bark 6 gm Tangerine Peel 4.5 gm Apricot Kernel 9 gm Talcum 15 gm

bubble_chart Preparation and Dosage

Water: 1 liter (5 cups), decocted to 500 ml (2 cups), taken in two doses.

bubble_chart Indications

Dampness turbidity stagnation, qi movement is not smooth, epigastric fullness, yellow tongue coating.