Ginseng (de-reeded), Atractylodes macrocephala, Poria cocos (peeled), Licorice (roasted), Perilla leaves, Dried papaya, Elsholtzia leaves, Magnolia bark (peeled, ginger-prepared), Pinellia ternata, White hyacinth bean (stir-fried), Tangerine peel, equal parts of each.

bubble_chart Preparation and Dosage

The above ingredients are ground into powder. Take 6 grams each time, decoct with 150 ml of water until reduced to 100 ml, remove the dregs, and administer while warm, at any time.

bubble_chart Indications

Children with hidden heat causing vomiting and diarrhea, restlessness, and excessive thirst.