Fangfeng, Tianma, Banxia (raw), 15g each; Tiannanxing (washed), Ganjiang, Chuanwu (peeled, tip), 30g each; Chuanxiong, Gancao (roasted), 60g each.

bubble_chart Preparation and Dosage

Grind the above ingredients into a fine powder, mix with steamed cake soaked in soup, and form into pills the size of chicken head seeds. Shape into cakes and dry in the sun. Take 5 cakes each time, chew thoroughly with 3-5 sprigs of schizonepeta, and take with boiling water, tea, or wine, at any time.

bubble_chart Efficacy

Clearing the head and eyes, dispelling wind, resolving phlegm, and warming the stomach.

bubble_chart Indications

Upper excess and lower deficiency, phlegm-fluid retention wind-cold lingering in the yang channels, causing migraines, pain extending to the top of the head, nausea, blurred vision, and deafness.