Qu Mai Sui, Ze Xie, Hua Shi, each 45 gm; Fang Ji, 23 gm; Huang Qin, Da Huang, each 7.5 gm; Sang Piao Xiao (stir-fried), 40 pieces.

bubble_chart Preparation and Dosage

Take the above 7 ingredients, cut them. Take 9 grams each time, boil with 1.8 liters of water until reduced to 600 milliliters, remove the dregs, and administer warm before meals.

bubble_chart Indications

Consumptive thirst, the desire to transform into water vapor, swelling of the face and shins, and difficulty in urination.