Coptis 3 gm, Scutellaria 1.5 gm, Phellodendron 1.5 gm, Rehmannia 1.2 gm, Anemarrhena 1.2 gm (all washed with wine), Notopterygium 3 gm, Angelica pubescens 1.2 gm, Saposhnikovia 1.2 gm, Ligusticum 1.5 gm, Angelica tail 1.2 gm, Angelica body 1.5 gm, Platycodon 1.5 gm, Astragalus 0.6 gm, Ginseng 1 gm, Licorice 1 gm, Forsythia 1.2 gm, Sappan wood 0.6 gm, Stephania 1.5 gm, Alisma 0.6 gm, Tangerine peel 0.6 gm.

bubble_chart Preparation and Dosage

The above ingredients are cut to the size of mung beans, then combined into a potion. Add 750 ml of water, boil until reduced to 380 ml, strain out the dregs, and administer while warm after meals.

bubble_chart Indications

Yongju pain, or numbness without pain.