Achyranthes root 60 gm (remove sprouts), Tiger tibia bone 30 gm (coated with butter, roasted until slightly yellow), Notopterygium root 30 gm, Erythrina bark 27.5 gm, Angelica root 22 gm (filed, slightly stir-fried), Morinda root 22 gm, Ligusticum wallichii 22 gm, Coix seed 22.5 gm, Saposhnikovia root 22.5 gm (remove reed head), Cinnamon bark 22.5 gm, Eucommia bark 30 gm (remove coarse bark, slightly roasted, filed), Deer antler velvet 30 gm (remove fuzz, coated with butter, roasted until slightly yellow), Dendrobium stem 22.5 gm (remove root, filed), Aconite root 30 gm (prepared, cracked, remove navel and skin), Prepared Rehmannia root 30 gm, Ziziphus seed 22.5 gm (slightly stir-fried), Cistanche stem 30 gm (soaked in wine overnight, scrape off wrinkled skin, baked dry), Epimedium herb 22.5 gm, Psoralea seed 22.5 gm (slightly stir-fried), Scorpion 22.5 gm (slightly stir-fried), Gastrodia tuber 22.5 gm, Aucklandia root 22.5 gm, Areca seed 30 gm.

bubble_chart Preparation and Dosage

Grind the above ingredients into powder, mix with refined honey and pound two to three hundred times, form into pills the size of a wutong seed, and take with warm wine before meals, 30 pills each time.

bubble_chart Indications

Kidney wind toxin, multiple abscesses in the waist and legs, pain in the bones and muscles, difficulty in walking and standing.