Ginseng (de-reeded) 15 gm, Atractylodes macrocephala (de-reeded, soil-fried) 120 gm, Poria cocos (peeled) 15 gm, Dried tangerine peel 30 gm, Pinellia ternata (stir-fried with flour) 66 gm, Bitter orange (stir-fried with bran) 30 gm, Coptis chinensis (ginger juice-fried) 30 gm, Angelica sinensis (washed with wine) 30 gm, Hawthorn (steamed, seeds removed) 30 gm, Aucklandia lappa 15 gm, White peony root (wine-fried) 45 gm, Cyperus rotundus (stir-fried with children's urine) 30 gm, Medicated leaven (stir-fried) 45 gm, Barley sprout (stir-fried) 45 gm, White cardamom (shelled) 40 gm, Longan aril 40 gm, Licorice root (roasted) 20 gm.

bubble_chart Preparation and Dosage

Grind the above ingredients into powder, decoct one lotus leaf to make a decoction, and mix with barnyard millet paste to form pills as big as a phoenix tree seed. Take 100 pills each time, regardless of the time, with rice water.

bubble_chart Indications

Insufficient original qi, spleen and stomach deficiency, loss of appetite, emaciation, weakness in the limbs, and a pale yellow complexion.